The boutique Southern Highlands vineyard has been operational since 1991.
Due to its cold climate the estate is traditionally known for the production of Sauvignon blanc and Pinot Noir. To date the vineyard has produced wine predominantly for the Australian market, however, more recently have acquired an international trading licence allowing it to export future wine varieties.
The vineyard owners are passionate about the industry and have a progressive approach to the operational aspect of its operation. Whilst initially the property was established for recreation and family purposes, they soon realised the potential to share this natural beauty with the world.
A square inch of land, despite its size is an authentic and unique Australian gift or souvenir affordable to anyone.